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Case Study – Corporate Canape Event

The importance of networking amongst professional in a relaxed but organised environment allows for the efficient utilization of time at such corporate events. Our staff delivered a personal yet slick & efficient service as to be barely noticeable allowing guests not to be disrupted. A simple drinks menu was provided for the client based on the nature of the event & with the food menu considered.

Classic canapés were provided based on a budget to cater for 50+ guests. Simplicity was the brief, which allowed for some creative canapés to be constructed in a space of limited facilities. The use of textures & flavours to provided guests with a variety of options encompassing various dietary requirements.

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